ROCKY ROAD

Whoever came up with the idea for rocky road was a genius. It requires no baking and contains lots of yummy ingredients!

This recipe serves 40 pieces. INGREDIENTS: 350 g dark chocolate 3 tbsp plantbased margarine Filling: 75 g vegan marshmallows - we used these. 100 g dates 55 g almonds 80 g biscuits 3 tbsp peanut butter 3 tbsp powdered sugar INSTRUCTIONS: 1. Cut the marshmallows in small cubes. 2. Remove the seeds from the dates and cut them into small pieces. 3. Crack the biscuits. Don’t break them too small.

4. Mix the peanut butter and powdered sugar and form small bites out of it.

5. Save a little handfuld almonds and marshmallows for later decoration. 6. Mix marshmallows, dates, almonds, biscuits and the peanut butter bites in a bowl. 7. Melt the chocolate and margarine in a big pot on medium heat. Stir the chocolate until it's melted. 8. Put the filling into the pot and mix undtil the chocolate covers it all. 9. Put the mixture into a square form covered with baking paper, and decorate with marshmallows and chopped almonds. 10. Put it in the fridge for 1,5 hour. Cut the solidified mixture into the size you prefer and ENJOY! //Anita og Tobias