CRUNCHY DATE BITES

These crunchy date bites are perfect if you're looking for a healthy snack!

This recipe will make about 30-35 pieces. INGREDIENTS:

300 g dates 2 dl cornflakes 30 almonds 2 tbsp coconut oil 3 tbsp unsweeted cacao powder 1-2 tbp cinnamon 0,5 dl dark chopped chocolate (over 80%) 1-2 tbsp coconut flour (optional) Ekstra cacao powder or coconut flour to cover the bites Equipment: foodprocessor INSTRUCTIONS: 1. Blend the almonds and the cornflakes in the foodprocessor for about 1 minute. 2. Remove the date seeds and cut the dates in half. 3. Put the dates and the rest of the ingredients in the foodprocessor and blend until even. 4. Form the mass into tiny balls and store them in a container in the fridge for about half an our before serving. Store them in the fridge and they will remain fresh for about 3 days. ENJOY! //Anita & Tobias